Details:

Battles Purl Dip for Sheep 4.5L
This sheep dip is specially formulated for the presentation of sheep prior to showing or sale.

Further Info:

Directions - Before commencing dipping ensure the bath is cleaned and made up with fresh dip and water.

Dilution Rate - Fill the bath with water and add dip at a rate of 4.5 litres (1 gallon) to 360 litres (80gallons) i.e. 1litre to every 80 litres of water.

Replenishment - Replenish bath with each drop in volume of 150 litres, (35 gallons) or after the passage of 20 sheep or 40 lambs, at the same dilution rate as above. Do not allow the bath to fall below 75% of its original volume.

Mixing - Shake the container well before use. Add concentrate directly to the full amount of clean water in the bath at the recommended rate and stir thoroughly. Do not mix with any other product.

Disposal - Dips are harmful to humans, livestock and wildlife including fish. It is unlawful to allow any poisonous, noxious or polluting matter to enter waterways. Guidelines on the safe disposal of hazardous materials and their containers are available from the environment agencies EA and DEFRA.

The Sheep - DO NOT DIP when the animals are tired, heated, thirsty, suffering from scour or wounds or otherwise out of condition, nor when full of food. Allow to drip dry in a bare place and do not return to pasture until after they have ceased dripping.

It is essential to clean out the bath and replenish with fresh dip before the bath becomes too fouled with droppings etc.

WARNINGS:

Contains Phenols and Hydrocarbon Oils.
HARMFUL in contact with skin and if swallowed.
Irritating to the eyes.
Toxic to aquatic organisms, may cause long-term adverse effects on the aquatic environment.
Keep out of reach of children.
Keep away from food and drink and animal foodstuffs.
Avoid contact with skin and eyes
After contact with the eyes rinse immediately with plenty of cold water and seek medical attention if irritation persists.
Wash hands and skin before eating etc.

Country/region

Collection: Showing & Handling